What's a better way to start a blog and well any Saturday morning than with a fresh batch of waffles? This is a pretty basic waffle recipe. we just add a little cinnamon and vanilla to ours.
2 cups all purpose flour
2 tablespoons granulated sugar
1 tablespoon baking powder
1/2 teaspoon cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
1-3/4 cups reduced-fat milk (we use skim)
6 tablespoons vegetable oil
1 tablespoon vanilla
2 large eggs
Place ingredients in a large mixing bowl and combine until well blended and smooth. Let the batter sit for 5-10 minutes before using. Remember to pre-heat your waffle iron, these 5-10 minutes are a great time to do that. I use approx. 1/3 cup of batter for each waffle.
Moo loves her waffles with any type of fruit on top, this morning we used peaches.
Enjoy!
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